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Dublin Ireland
Four
Seasons Hotel Dublin Positioned along Dublin's Embassy Row, the Four Seasons is a popular spot for prominent personalities. The resident chef puts a spring into contemporary European food and reworks popular Irish classics. Unusual specialities grace menue pages with scallops, fowl and red chard prominently featured and the Cafe serves more casual cuisine. A winter wonderland atmosphere enthrals at The Ice Bar, renowned for serious society manoeuvring and celebrity spotting. Frozen Margaritas are order of the day when the heat is on the lights go down. The hotel's selection of 197 blissfully quiet guestrooms rises from the standard to a level that can only be termed sumptuous. Employees are experts in personalisation: if you are on the guest list everbody knows your name: wonderful in a time of impersonalisation! House policy dictates that children will always be tolerated, even treated kindly. Mention you are staying for a special occasion, and you will be bestowed with gifts of fresh fruit or personalised cookies (called biscuits in Europe). A thoughtful concierge is at your beck and call, attending deftly to the smallest details of your requests. The Four Seasons does service with a super smile.
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